Catering by:

Sarah and Jan

We will be catering for the following meals:

• Friday evening meal
• Saturday breakfast lunch and evening meal
• Sunday breakfast and lunch

Please book the weekend meal package by emailing Jan (paynej767@aol.com) no later than midday on Thursday 16^th June 2022 to confirm your booking with dietary needs and confirming that your BACS payment has been made.

Breakfast-in-a-bag:

• Cereal
• Toast
• Bacon and egg wrap/roll or bacon or egg wrap/roll
• Cereal bar
• A piece of fruit
• Apple or orange juice
• Tea & coffee

Lunch in a bag:

• Soup (if weather is cold)
• Falafel & Haloumi
• Wraps – Coronation chicken; or
  • Tuna; or
  • Egg mayonnaise or
  • Ham
  • All with a mixed salad
• A piece of fruit
• Biscuits
• Crisps
• Water
• Tea & coffee

Evening meal:

• Main meal, vegetables and potatoes
• Desert
• Tea and coffee

Booking & Payment details

Payment of £40 per person is to be paid by BACS to the following account:

Account name: PAYNE J.M.

Account number: 52181588

Sort code: 53-50-30

(Please use your name as the reference – I know the payment is for food)

Please bring your own plate, bowl, mug, glass, knife, fork and spoon. You will be responsible for washing up your own crockery and cutlery.

All dietary needs will be catered for. Please let me (Jan) know of them when confirming your booking and payment by email (see above).